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How to Field Dress a Deer

Posted June 23rd, 2009 By Elaine Hunting

If you enjoy hunting deer, there’s one important task you need to do before you can haul your prized catch back home: you’ll need to field dress it. Field dressing is the removal of the game’s innards, to reduce the weight of your [...]

How To Make A Deer Cooler

Posted January 1st, 2009 By monsterguide Hunting

Introduction
A deer cooler is an important refrigeration equipment for those who are fond of deer meat. If you are into hunting, or if you have purchased a large piece of meat, you can use this freezer to preserve the meat for a longer [...]

How To Gut A Deer

Posted January 1st, 2009 By monsterguide Hunting

You have shot a deer and are planning a tasty dinner treat. Gutting is an important process that has to be correctly performed if you want tasty venison. Here are the essential steps to successful gutting.
Tools/Materials Required

Sharp knife

Cloth for cleaning

Plastic waste bag

Jug with [...]

How To Hang Deer Meat

Posted January 1st, 2009 By monsterguide Hunting

Hanging deer meat is considered by many to be an important step in aging the meat. Soon after the death of the animal, rigor mortis sets in, which is characterized by stiffening of muscles. Later, the tenderization of meat starts.
Tools/Materials Required

Sharp knife
Rope
Hacksaw or [...]

How to Debone Deer

Posted January 1st, 2009 By monsterguide Hunting

Deboning is an essential step in the preparation of deer meat. To make those tasty boneless roasts or cutlets from venison, deboning is an essential preparatory step. Here are some tips on how to debone a deer.
Tools/Materials Required

Sharp knife
Aluminum foil
Trash bag
Hacksaw

Skinning The Deer
One [...]

How to Cook Deer Meat

Posted January 1st, 2009 By monsterguide Cooking

Deer meat (venison) is low in fat and enjoyable to many. This lean meat can be cooked in various ways. However, we are going to give you one of our favorites. Many people consider deer meat to have a gamy taste, as well [...]

How To Butcher A Deer

Posted January 1st, 2009 By monsterguide Hunting

Hanging the deer is only part of the process while carrying the deer back home. Butchering the deer in the proper manner ensures preservation of the meat. Here are the steps to follow while butchering a deer.
Tools/Materials Required

Sharp knife

Hacksaw

Rubber gloves

Cutting board

Trash bag

Aluminum foil

Field-Dressing [...]