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How to Caramelize Sugar

Posted September 16th, 2009 By Elaine Cleaning

Sugar is flexible, used to sweeten a variety of dishes, pastry and desserts. One way of using is it by caramelizing it, turning it into a sweet and syrupy flavoring with a thick and sticky consistency. Caramelizing sugar is not a very difficult [...]

How to Make Chocolate Fondue

Posted August 18th, 2009 By Carmelia Cooking

Chocolate fondue is a delicious dessert that can be shared by all. Surprise your friends and family and make your small get-together truly unforgettable with this unforgettable dessert. Here’s how.
Ingredients

1/2 pound kitchen chocolate (Learn how to make homemade chocolate)
1 1/2 cups heavy cream
2 [...]

How to Cook Oysters

Posted July 29th, 2009 By Elaine Cooking

Even though oyster connoisseurs would sneer at anyone who’d eat this famous seafood cooked, many people opt to cook oysters so they can enjoy the delicate flavor better. Cooking oysters is pretty simple, but just like other delicacies, require proper procedure. Otherwise, you’ll [...]

How to Cook Kale

Posted June 3rd, 2009 By Elaine Cooking

Kale is a delicious type of vegetable known for its distinctive taste, often used for salads and different kinds of dishes. If you’re familiar with this veggie, you should also know how to prepare it properly. Cooking kale is easy and can be [...]

How to Cook Green Beans

Posted April 16th, 2009 By Elaine Cooking

If you’re looking for a tasty and easy-to-prepare vegetable to complete your meal, green beans would be a great choice. They can go well with numerous food items, and can be cooked several ways. Here are a few methods to cook green beans.
Boiling
What [...]

How To Poach An Egg

Posted February 11th, 2009 By Elaine Cooking

Tired of always eating boring scrambled or sunny-side up eggs? Why not make prepare a delicious breakfast that deviates from the ones you usually make, by adding poached eggs to your meal. Making poached eggs is a yummy and healthy way to cook [...]

How To Boil Eggs

Posted January 1st, 2009 By monsterguide Cooking

Ok, so it’s breakfast time and you’re yearning for a nice boiled egg. But wait, you’re not sure how to make one. Well, there’s nothing to fear; yes, boiling an egg isn’t as simple as it sounds, but it’s certainly not very complicated [...]